Mrs. Anderson’s Baking Flat Roux Whisk, Stainless SteelOnline Sale

Mrs. Anderson’s Roux Whisk for making smoother sauces and gravies without the lumps and blending in roasted flavors deglazed from the bottom of pans

Made from stainless steel; flexible, sturdy, and durable; hangs for easy storage; measures 10.75 x 2.25-inches

The Mrs. Anderson’s Baking Flat Roux Whisk, Stainless Steel have a huge following, and have been a highly competitive team with a number of championships throughout their history. Our Mrs. Anderson’s Baking Flat Roux Whisk, Stainless Steel are a must-have for any true fan.

Flat profile is ideal for working quickly right in the pan over a flame; scrape flavorful drippings from the bottom and blend smooth sauces and gravy

Great for making gravy directly in roasting pans, blending in thickening agents, making creamy alfredo sauce, hollandaise sauce, fluffy eggs, and more

Use a flat, circular motion on the pan base to loosen caramelized ingredients and blend into smooth flavorful sauces; dishwasher safe for easy cleanup

The Mrs. Anderson’s Baking Flat Roux Whisk, Stainless Steel products are designed with a traditional look, with a rugged and sometimes a little low profile. The front and back both feature the team’s familiar logo, and the Mrs. Anderson’s Baking Flat Roux Whisk, Stainless Steel is made of a polyester and cotton material.